Kaji suna buƙatar kulawa a lokacin haila!

Rana ta 4 zuwa 7 tatunani

1. Daga rana ta huɗu, rage lokacin haske da awa 1 a kowace rana, wato awanni 23 na rana ta huɗu, awanni 22 na rana ta biyar, awanni 21 na rana ta shida, da awanni 20 na rana ta bakwai.

2. A sha ruwa a kuma ba da abinci sau uku a rana.

Ana iya amfani da ruwan famfo don shan ruwa. Ba za a iya amfani da shi na tsawon kwana biyu kafin da kuma bayan allurar riga-kafi ba.

Ana iya rage yawan shan ruwa mai girma dabam-dabam gwargwadon yanayin lafiyar 'yan kajin, kuma ba za a iya canza sinadarin abinci mai gina jiki na abincin ba.

3. Za a iya rage zafin gidan da 1°C zuwa 2°C, wato, don kiyaye 34°C zuwa 36°C (hanyar sarrafawa ta ƙarfin haske da zafin jiki iri ɗaya ne da ranar farko.

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4. Kula da iskar da ke cikin gidan. Gabaɗaya, ya kamata a ƙara zafin gidan daidai da kimanin digiri 2 na Celsius kafin a sami iska, kuma a sha iska sau 3 zuwa 5 a rana.

Abubuwan da ke cikin carbon monoxide da sulfur dioxide a cikin gida, yayin da suke hana gubar iskar gas.

5. A dage wajen tsaftace taki kowace rana, sannan a dage a rika shan kaji don kashe kwayoyin cuta sau daya a rana daga ranar 4 ga watantunanikuma ana shirya maganin kashe ƙwayoyin cuta bayan an cire taki.

6. Idan aka auna a rana ta 7, rabon cirewa gabaɗaya shine 5%, don ganin ko ya cika ƙa'idar, da kuma daidaita adadin abincin da ake ci a kowace rana yadda ya kamata.

 


Lokacin Saƙo: Mayu-31-2022

Muna bayar da ƙwarewa, tattalin arziki da kuma amfani.

SHAWARWARI ƊAYA-ƊAYA

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