Cikakkun ayyukan gudanarwa na yau da kullun na gidan broilers (1)

The kullum management nabroilersKiwon kaji ya hada da abubuwa tara: ingantacciyar yanayin zafi, yanayin zafi mai dacewa, samun iska, ciyar da abinci na yau da kullun, hasken da ya dace, ruwan sha ba tare da katsewa ba, tsaftar muhalli da rigakafin annoba da magunguna, lura da kaji, da bayanan ciyarwa.

Ingancin waɗannan cikakkun bayanai suna aiki kai tsaye yana shafar aikin kiwo.

1. Ingantacciyar yanayin zafi

Zazzabi yana nufin matakin zafi da sanyi.Yanayin jikin kajin babba yana da kusan 41 ° C, kuma zafin jikin kajin jariri yana da kusan 3 ° C fiye da na babban kajin har sai ya kusa da babban kaza bayan kwanaki goma.Lokacin da muka ce yanayin zafi yana da girma ko ƙasa, muna komawa ga girman dangi da ƙananan, wato, yanayin zafi na cikin gida yana kwatanta da daidaitattun zafin rana.

Tasirin zafin jiki a kan broilers da kuma maganin: Ga masu girma da sauri, zafin jiki yana da yawa, rashin ƙarfi ko maye gurbi zai yi tasiri ga girman girma, musamman ma a yanzu broiler bayan maye gurbin ya fi kula da yanayin zafi.Broilers na iya girma da sauri kuma cikin koshin lafiya kawai idangidan broileryana ba da ingantacciyar yanayin zafi don kula da nasu da ake bukata makamashi.
A lokacin lokacin rani, saboda ƙananan zafin jiki na kajin, dukan jiki yana rufe da fluff, wanda ba za a iya amfani dashi don adana zafi ba, kuma yana da wuya a daidaita da canje-canje a cikin zafin jiki na waje.Kai tsaye yana shafar tsarin zafin jiki na kajin, motsa jiki, cin abinci, ruwan sha, da canjin abinci.

Zai fi dacewa don kula da daidaitattun zafin jiki na kwanaki goma na farko na brooding, kuma bambancin zafin jiki tsakanin dare da rana kada ya wuce ± 1 ° C.Idan yanayin zafi ya yi ƙasa sosai, zai haifar da rashin shayarwar gwaiduwa, rashin narkewar abinci (yawan abinci), haifar da cututtuka na numfashi, da ƙara cututtukan ƙirji da ƙafafu;idan yanayin zafi ya yi yawa kuma zafi ya yi ƙasa, zai sha ruwa mai yawa, yana haifar da gudawa, rage cin abinci, da girma.Rage gudu.

Sanya iska a yanayin dumama, kula da adana zafi lokacin da ake shaka, kuma sarrafa bambancin zafin jiki kada ya wuce 3 ° C.A cikin mataki na gaba na reno, musamman ma a cikin kwanaki biyu kafin fita daga grid, wajibi ne a kiyaye zafin jiki na cikin gida da kuma yanayin zafi na waje daidai da yanayin, wato: yanayin yanayin waje yana da girma, yanayin cikin gida yana da kyau. dan kadan mafi girma, yanayin yanayin waje yana da ƙasa kaɗan, kuma zafin cikin gida ya ɗan fi girma.Ƙananan.

Wannan na iya rage asarar mutuwa sakamakon damuwa a kan hanyarbroiler kaza.A takaice, yanayin yanayi, iska da zafi suna sarrafa zafin gida, kuma zazzabi yana taka muhimmiyar rawa wajen samun lafiya da saurin girma na kaji.

Canje-canje a yanayin zafi na iya haifar da damuwa kuma ya haifar da cututtuka iri-iri.Yanayin zafin jiki yana ƙayyade ƙimar canjin abinci da juriya na cututtuka: babban zafin jiki, babban juzu'in juzu'in abinci amma rashin juriya na cuta;low zafin jiki, low feed hira kudi amma karfi cuta juriya.

Wannan shine don fahimtar "digiri" bisa ga ainihin halin da ake ciki, zaɓi mafi kyawun zafin jiki a cikin yanayi daban-daban da lokuta daban-daban, da kuma magance sabani tsakanin zafin jiki da rabon abinci da nama, ta yaddabroilerkaza na iya girma da sauri da lafiya.
Muhimmin abin da ke shafar yanayin zafi shi ne canjin yanayi, don haka dole ne mu kula da canjin yanayi a kowane lokaci, kuma mu kiyaye yanayin yanayi na mako ta hanyar hasashen yanayi.